Bench Dough Sheeter - Tyrone JDR-520B/3N
2080(W) x 880(D) x 620(H)mm
Floor Model Dough Sheeter - Tyrone JDR-650/3N
2950(W) x 1100(D) x 1180(H)mm
Floor Model Dough Sheeter - Tyrone JDR-520/3N
2550(W) x 880(D) x 1180(H)mm
AG Commercial Freestanding Dough Sheeter- AG Equipment AG-JDR520
2550(W) x 880(D) x 1180(H)mm
AG Commercial Benchtop Dough Sheeter- AG Equipment AG-JDR520B
2080(W) x 880(D) x 620(H)mm
Benchtop Pastry Sheeter- Mecnosud ICE-PSM0570
1520(W) x 700(H) x 920(D)mm
Floor Standing Pastry Sheeter- Mecnosud ICE-PSM6120
3290(W) x 1060(H) x 1170(D)mm
430(W) x 435(D) x 370(H)mm
410(W) x 320(D) x 430(H)mm
570(W) x 580(D) x 430(H)mm
680(W) x 585(D) x 430(H)mm
910(W) x 740(D) x 430(H)mm
680(W) x 995(D) x 550(H)mm
680(W) x 780(D) x 430(H)mm
910(W) x 940(D) x 430(H)mm
Pastry Sheeters
Introducing Pastry Sheeters - the indispensable tool for precision and efficiency in Australian commercial kitchens. Kitchen Express Australia, renowned for our vast selection and unbeatable prices, proudly offers a comprehensive range of top-quality pastry sheeters. From delicate croissants to flaky puff pastries, our state-of-the-art equipment ensures effortless dough rolling and consistent thickness, revolutionizing your bakery operations. Don't let the vast range overwhelm you; our user-friendly online platform makes ordering a breeze. Experience the convenience of swift delivery times anywhere across Australia. Discover Kitchen Express Australia, your trusted partner in culinary excellence.
These are the top 10 FAQs for Pastry Sheeters in 2023
What is a pastry sheeter?
A pastry sheeter is a specialized piece of equipment used to flatten and shape pastry dough.
Why is a pastry sheeter important for bakeries?
Pastry sheeters help bakers save time and effort by efficiently rolling out uniform and consistent pastry dough.
Can I use a pastry sheeter for other types of dough?
Yes, pastry sheeters can also be used for various types of dough, such as pie crusts, puff pastry, and shortbread.
How does a pastry sheeter work?
A pastry sheeter works by feeding the dough between two rollers that can be adjusted to achieve the desired thickness.
What are the advantages of using a pastry sheeter?
Some advantages of using a pastry sheeter include saving labor, achieving even thickness, and reducing the risk of overworking the dough.
Are pastry sheeters easy to clean?
Yes, most pastry sheeters are designed for easy cleaning, with removable rollers and other parts that can be washed separately.
Can I adjust the thickness of the dough with a pastry sheeter?
Absolutely! Pastry sheeters usually have adjustable rollers, allowing you to control the thickness of the dough according to your needs.
How much space does a pastry sheeter require in a bakery?
The space required for a pastry sheeter depends on its size and model. However, most models are designed to be compact and fit well in commercial kitchens.
Are pastry sheeters safe to use?
Yes, pastry sheeters are generally safe to use. However, it's essential to follow the manufacturer's instructions and take necessary precautions to prevent accidents.
Can I find both electric and manual pastry sheeters?
Yes, both electric and manual pastry sheeters are available in the market, giving you the option to choose the one that suits your specific requirements.